Peanut Butter, Apple And Bacon Sandwiches Recipe

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1 vote | 2502 views

Crisp, smooth, salty, sweet, warm, cool. These have it all. Do experiment with the fruit. My favorite is actually with pear - bosc or comice, but I have had this with peach, nectarines, mango. Have fun with the bread too! I've used cinnamon raisin and fruity nut rolls.

Prep time:
Cook time:
Servings: 2


Cost per serving $1.76 view details
  • 1/2 Cup Creamy or Chunky Peanut Butter
  • 4 Large Slices Whole-Wheat Bread, toasted Lightly
  • 8 Thick Slices Bacon, Cooked & Drained
  • 1 Small Crisp Apple (Royal Gala), Cored & Sliced Thin
  • 1/2 Cup Alfalfa Sprouts


  1. Spread peanut butter evenly on bread slices.
  2. Layer bacon, apple slices, and sprouts on 2 bread slices and top with remaining bread slices.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 255g
Recipe makes 2 servings
Calories 947  
Calories from Fat 740 78%
Total Fat 84.37g 105%
Saturated Fat 23.56g 94%
Trans Fat 0.0g  
Cholesterol 79mg 26%
Sodium 1274mg 53%
Potassium 701mg 20%
Total Carbs 25.67g 7%
Dietary Fiber 5.4g 18%
Sugars 11.17g 7%
Protein 28.1g 45%
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