Peanut butter and Nutella muffins Recipe

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1 vote | 1834 views

These peanut butter muffins with Nutella swirled throughout are moist, soft and like heaven in your mouth.

Prep time:
Cook time:
Servings: 12
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Ingredients

Cost per serving $0.54 view details

Directions

1.
Combine flour, brown sugar, baking powder, baking soda, and salt in a bowl. Stir.
2.
Add in yogurt, buttermilk, eggs, peanut butter, and vanilla. Stir until everything is mixed in.
3.
Spray a muffin pan with nonstick cooking spray, or put in muffin liners. Divide the batter among the 12 muffin spots. They'll be about 2/3 full.
4.
Place 1 tablespoon of Nutella on top of each. Use a toothpick to swirl the Nutella around. Make sure you do it all the way to the bottom so there is Nutella throughout.
5.
Bake in the preheated oven preheated to 180°C for about 18-20 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 102g
Recipe makes 12 servings
Calories 371  
Calories from Fat 150 40%
Total Fat 17.39g 22%
Saturated Fat 7.76g 31%
Trans Fat 0.0g  
Cholesterol 32mg 11%
Sodium 401mg 17%
Potassium 283mg 8%
Total Carbs 45.66g 12%
Dietary Fiber 2.8g 9%
Sugars 24.43g 16%
Protein 9.49g 15%
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Comments

  • ShaleeDP
    February 18, 2015
    This sounds nice. my daughter will enjoy this.

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