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Peanut Butter and Chocolate Bread Recipe

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Peanut Butter and Chocolate Bread
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Ingredients

  • Peanut Butter and Chocolate Bread~
  • 3 cups all-purpose flour
  • 2 t baking powder
  • 1/2 t baking soda
  • 1/2 t salt
  • 1 cup creamy peanut butter
  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 2 eggs
  • 1-1/2 cups buttermilk
  • 2 t vanilla extract
  • 1 cup mini chocolate chips
  • 1/2 cup peanut butter chips
  • 1/3 to 1/2 cup chopped dry roasted peanuts
  • Grease bottom and 1-inch up the sides of two 8 x 4 x 2 inch loaf pans
  • Set aside
  • In a medium bowl combine, flour, baking powder, baking soda, and salt
  • Set aside
  • In a very large bowl beat peanut butter and butter with an electric mixer on medium speed for
  • 30 seconds, or until combined
  • Add the sugars; beat on medium speed until light and fluffy
  • Beat in eggs, one at a time
  • Combine buttermilk and vanilla
  • Add buttermilk mixture and flour mixture alternately to peanut butter mixture
  • Stir in mini chocolate chips, peanut butter chips and chopped dry roasted peanuts
  • Divide batter evenly between pans
  • Bake at 350 for 45-50 minutes or until toothpick inserted near center comes out clean. (some melted chocolate may stick to toothpick)

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