Peach and Jalapeño Pops Recipe

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Ingredients

  • For the simple syrup:
  • 1 cup water
  • 1 cup granulated sugar
  • 1 large jalapeño, quartered lengthwise
  • For the pops:
  • 1 lb fresh peaches
  • ½ cup jalapeño simple syrup

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 872g
Calories 944  
Calories from Fat 9 1%
Total Fat 1.09g 1%
Saturated Fat 0.09g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 831mg 24%
Total Carbs 241.5g 64%
Dietary Fiber 6.5g 22%
Sugars 236.35g 158%
Protein 3.96g 6%
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