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Pavakkai varuval Recipe

by Shanthi Muthuvel
Pavakkai varuval
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Ingredients

  • 4 nos - Bitter gourd / pavakkai (medium sized)
  • 3 tbsp - Gram flour / kadalai mavu
  • 1 tbsp - Rice flour
  • 1 tsp - Ginger garlic paste
  • 1/4 tsp - Turmeric powder
  • 1 tsp - Red chilli powder
  • 2 tsp - Lemon juice
  • Oil for deep frying
  • Salt as needed Preparation method:

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 23g
Calories 49  
Calories from Fat 5 10%
Total Fat 0.63g 1%
Saturated Fat 0.13g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 27mg 1%
Potassium 84mg 2%
Total Carbs 10.57g 3%
Dietary Fiber 1.3g 4%
Sugars 0.46g 0%
Protein 0.99g 2%
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