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Pat's Spanish Omelet - Recipe Cost

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1Â 1/2 c. Tinned Tomatoes, (Liquid removed)

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 Tbsp. Extra virgin olive oil	2 tbsp	$5.99 per 16 fluid ounces	$0.37
1 lrg Green Pepper, (Minced)	1 pepper	$2.19 per pound	$0.79
1 lrg Onion, (Minced)	1 onion	$0.79 per pound	$0.26
4 x Cloves Garlic, (Chopped)	4 garlic cloves	$4.00 per pound	$0.11
1/2 tsp Salt	1/2 tsp	$2.91 per 16 ounces	$0.02
1/2 tsp Black Pepper, (Grnd)	1/2 tsp	$7.99 per 16 ounces	$0.02
1 Tbsp. Parsley	1 tbsp	$1.09 per cup	$0.07
1/2 tsp Thyme	1/2 tsp	$1.97 per 2 ounces	$0.02
8 lrg Mushrooms, (Sliced)	8 mushrooms	$3.69 per 8 ounces	$2.99
6 lrg Large eggs, Beaten	6 eggs	$2.53 per 12 items	$1.26
2 sm Jalapeno Peppers, (minced)	2 jalapeno peppers	$1.99 per pound	$0.12
1 Tbsp. Romano Cheese	1 tbsp	$6.59 per 6 ounces	$0.57
1 pch Basil	1 pinch	$2.59 per cup	$0.01
Total Recipe			$6.62