Pastel De Tres Leches (Three Milks Cake) Recipe

• 1 1/2 c. (375 ml) all-purpose flour
• 1 Tbsp. (15 ml) baking pwdr
• 4 x Large eggs, separated
• 1 1/2 c. (375 ml) sugar
• 1/2 c. (125 ml) lowfat milk
• 1 x 12-ounce (335 g) can evaporated lowfat milk
• 1 x 14-ounce (390 g) can sweetened condensed lowfat milk
• 2 c. (500 ml) lowfat milk
• 2 c. (500 ml) lowfat sour cream
• 1 c. (250 ml) sugar
• 1/2 c. (125 ml) warm water
• 1 tsp (5 ml) vanilla extract
• 3 x egg whites

Directions