Print
Email
Add a photo| Tags: |
Ingredients
- 500g pasta (any kind you like,I used coloured spaghetti)
- 2 onions
- 150 ml oil
- 500ml tomato sauce or canned tomatoes
- savory
- stramony
- 5 cloves of garlic
- black pepper
- salt
- basil
- 100g butter (optional)
- 200g parmesan
Directions
- 1.Boil pasta in boiling water with salt.
- 2.Drain them.
- 3.Make the sauce.
- 4.Redden the chopped onions in oil.
- 5.Add tomato sauce,savory,stramony,minced cloves of garlic,pepper,basil.
- 6.Boil till is thick.
- 7.Mix the sauce,with drained pasta,add above parmesan,(if you want put some butter cubes,and insert it in the oven,and,then,when you serve add the parmesan).
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
