Pasta With Caramelized Onion Sauce And Spicy Pepper Tapenade Recipe

• 2 Tbsp. Extra virgin olive oil
• 4 x Onions, julienned
• 1/2 c. Dry sherry
• 1/2 c. Dry red wine
• 2 x Cloves garlic, minced
• 1 c. Roasted vegetable stock
• 1 Tbsp. Minced fresh thyme
•     Salt
•     Freshly grnd black pepper
• 1 x Red bell pepper, roasted, peeled, and seeded
• 2 x Anaheim chiles, roasted, peeled, stemmed, and seeded
• 3 x Cloves garlic
• 1 tsp Capers
• 2 x Salt- or possibly oil-packed anchovy fillets
• 1 Tbsp. Rice vinegar
• 1/4 c. Extra virgin extra virgin olive oil
• 1 pch Salt
• 3/4 lb Dry penne
• 3/4 c. Finely grated Gouda cheese

Directions