Pasta Salad With Feta Cheese Recipe

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0 votes | 1708 views
Servings: 6

Ingredients

Cost per serving $1.21 view details

Directions

  1. In small bowl or possibly jar with tight-fitting lid, put together oil, lemon juice, oregano, rosemary, pepper and garlic. Shake thoroughly and let stand. Meanwhile, cook pasta as package directs. Rinse with cold water and drain. Mix pasta with radishes, olives, cucumber, tomato, onion, mushrooms and cheese. Pour dressing over all and gently mix. Serve on lettuce or possibly spinach leaves.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 116g
Recipe makes 6 servings
Calories 256  
Calories from Fat 217 85%
Total Fat 24.3g 30%
Saturated Fat 6.39g 26%
Trans Fat 0.0g  
Cholesterol 23mg 8%
Sodium 322mg 13%
Potassium 175mg 5%
Total Carbs 4.9g 1%
Dietary Fiber 1.0g 3%
Sugars 2.36g 2%
Protein 5.7g 9%
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