Passion fruit pavlova to celebrate CookSister's 7th birthday Recipe

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Ingredients

  • 2 large egg whites
  • 112g caster sugar
  • 1/2 tsp cornflour
  • 1/2 tsp white wine vinegar
  • pinch of cream of tartar (optional)
  • 175ml double cream
  • pulp from 3 fresh granadillas

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 248g
Calories 385  
Calories from Fat 305 79%
Total Fat 34.68g 43%
Saturated Fat 21.49g 86%
Trans Fat 0.0g  
Cholesterol 118mg 39%
Sodium 181mg 8%
Potassium 330mg 9%
Total Carbs 7.94g 2%
Dietary Fiber 0.1g 0%
Sugars 0.73g 0%
Protein 12.13g 19%
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