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Ingredients
Directions
- NOTE: In Israel I used to use Telma Whip till Rich's came to town. Rich's is considerably better.
- With talk of parve ice cream, here's a recipe: It's from the Amit Women's
- Whip egg whites and put aside. Whip cream. Add in 1/2 c. sugar, then egg yolks and vanilla. Mix in egg whites. Freeze.
- This recipe can be altered for different flavors. I have made it with coffee, chocolate, chocolate chip and pecan.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 4 servings | |
| Calories 200 | |
| Calories from Fat 46 | 23% |
| Total Fat 5.12g | 6% |
| Saturated Fat 1.57g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 208mg | 69% |
| Sodium 112mg | 5% |
| Potassium 82mg | 2% |
| Total Carbs 31.61g | 8% |
| Dietary Fiber 0.3g | 1% |
| Sugars 28.55g | 19% |
| Protein 6.43g | 10% |
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