Print
Email
 |
Ingredients
- 1 tbsp. olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 2 cups vegetable broth
- 1 cup rice, uncooked
- 1 tbsp. fresh rosemary, minced
- salt and pepper to taste
- 1/4 cup shredded Parmesan cheese
View Full Recipe at The Cookaholic Wife
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 760g | |
| Calories 945 | |
| Calories from Fat 183 | 19% |
| Total Fat 20.78g | 26% |
| Saturated Fat 5.94g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 14mg | 5% |
| Sodium 2234mg | 93% |
| Potassium 377mg | 11% |
| Total Carbs 164.33g | 44% |
| Dietary Fiber 5.0g | 17% |
| Sugars 6.94g | 5% |
| Protein 21.95g | 35% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
