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This recipe takes pork chops to a whole new
The crispy Parmesan crust makes these pork chops tender, juicy ~ you’d never know they’re baked, not
When you want to shorten meal-time prep work, this is a recipe to go to; it takes a small amount of effort to get the meal on the table.
I combined some Parmesan cheese with Italian breadcrumbs, and seasonings to make a tasty crust that made these pork chops
The pork turned out tender and moist on the inside and crunchy delicious on the outside.
It’s amazing how just a few ingredients can make pork chops this good ~ Bill and I gobbled them up and enjoyed every
Parmesan--Crusted Pork
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4 boneless pork chops,
1/2 cup…
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