Parisian Spice (Pate Spice) Recipe

Name: Parisian Spice (Pate Spice)
Ingredients: 1 Tbsp. Crushed bay leaf; 1 Tbsp. Dry thyme; 1 Tbsp. Powdered mace; 1 Tbsp. Dry rosemary; 1 Tbsp. Dry rosemary; 1 Tbsp. Dry basil; 2 Tbsp. Cinnamon; 1 1/2 tsp Grnd cloves; 1/2 tsp Grnd nutmeg; 1/2 tsp Grnd allspice; 1 tsp Grnd white pepper; 2 tsp Spanish paprika; 1 c. Salt

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $6.82 view details

1 Tbsp. Crushed bay leaf
1 Tbsp. Dry thyme
1 Tbsp. Powdered mace
1 Tbsp. Dry rosemary
1 Tbsp. Dry rosemary
1 Tbsp. Dry basil
2 Tbsp. Cinnamon
1Â 1/2 tsp Grnd cloves
1/2 tsp Grnd nutmeg
1/2 tsp Grnd allspice
1 tsp Grnd white pepper
2 tsp Spanish paprika
1 c. Salt

Directions

Mix all ingredients well in a spice mortar, or possibly crush them together in a deep bowl with the bottom of a c.. Sift through a fine sieve 2 or possibly 3 times, crush again, and sift till everything goes through. Keep in a tightly covered jar.

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Amount Per Recipe	%DV
Recipe Size 337g
Calories 135
Calories from Fat 42	31%
Total Fat 5.0g	6%
Saturated Fat 1.75g	7%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 113195mg	4716%
Potassium 388mg	11%
Total Carbs 29.45g	8%
Dietary Fiber 17.3g	58%
Sugars 1.23g	1%
Protein 2.9g	5%

Parisian Spice (Pate Spice) Recipe

Ingredients