Panfried Fish Sandwiches With Spicy Tartar Sauce Recipe

• 3 x Cloves garlic, minced
• 2 x Shallots, minced
• 3 x Egg yolks
• 1 Tbsp. Dijon-style mustard
• 2 Tbsp. Lemon juice
• 1/4 c. White wine vinegar
• 1 1/2 c. Extra virgin olive oil
• 1 Tbsp. Capers
• 2 Tbsp. Minced gherkins
• 2 tsp Minced fresh tarragon
• 1 Tbsp. Asian chile paste
•     Salt and black pepper to taste
• 4 x Halibut fillets, (or possibly other mild white fish), 6 ounces each
•     Salt and black pepper to taste
• 1/2 c. Flour
• 1 tsp Chile pwdr
• 1/2 tsp Dry thyme
• 1/2 tsp Dry basil
• 1/2 tsp Extra virgin olive oil
• 4 x Good-quality French rolls
• 4 lrg Leaves lettuce
• 4 x Thin slices red onion

Directions