Paneer Tak-a-Tak / Tawa Paneer Recipe

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1 vote | 264 views
Servings: 2

Ingredients

  • Onion – 2
  • Tomatoes – 3
  • Ginger Garlic paste – 1 tsp
  • Red chilli powder – 1 tsp
  • Pav Bhaji Masala – 1 tsp
  • Ajwain – 1 pinch
  • Salt – to taste
  • Butter – 3 tbsp
  • Oil – 2 tbsp

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Nutrition Facts

Amount Per Serving %DV
Serving Size 112g
Recipe makes 2 servings
Calories 298  
Calories from Fat 273 92%
Total Fat 30.98g 39%
Saturated Fat 11.98g 48%
Trans Fat 0.35g  
Cholesterol 46mg 15%
Sodium 126mg 5%
Potassium 144mg 4%
Total Carbs 5.74g 2%
Dietary Fiber 1.2g 4%
Sugars 2.85g 2%
Protein 0.97g 2%
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