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Paneer Salad Recipe

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Paneer Salad
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Ingredients

  • Carrot – 50 gms, finely chopped or julienned
  • Garlic – 1 clove, peeled
  • Tomato – 1, small, finely chopped (optional)
  • Cabbage – 1/4 cup, finely chopped
  • Raisins – 1/4 tsp
  • Almonds or Walnuts or Cashew Nuts- 2 tblsp
  • Juice of 1 small Lemon
  • Black Pepper Powder as per taste
  • Oil as required
  • Salt as per taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 122g
Calories 42  
Calories from Fat 4 10%
Total Fat 0.5g 1%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 37mg 2%
Potassium 327mg 9%
Total Carbs 9.16g 2%
Dietary Fiber 2.5g 8%
Sugars 4.72g 3%
Protein 1.43g 2%
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