Paneer Jangiri Recipe

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Ingredients

  • Whole Urad Dal – 200 gms
  • Sugar – 200 gms
  • Paneer – 100 gms, grated
  • Raw Rice – 1 tsp
  • Cardamom Essence – 2 drops
  • Kesari Powder (or) Edible Food Colour – as required
  • Ghee – 100 gms
  • Oil – 200 ml

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