Pakodas with Salt Crackers Recipe

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1 vote | 469 views
Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 121g
Recipe makes 4 servings
Calories 291  
Calories from Fat 48 16%
Total Fat 5.61g 7%
Saturated Fat 0.78g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 120mg 5%
Potassium 568mg 16%
Total Carbs 47.29g 13%
Dietary Fiber 6.4g 21%
Sugars 9.08g 6%
Protein 12.84g 21%
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