Search Results for 'Semolina or suji'
showing 101 - 120 of 911
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Mawa filled Gujiya/Karanji ~ Diwali Sweetshould neither turn soggy or very hard. I toldCardamom - 1 tspn Semolina - 1 tblspn Method |
Jayasree Satish
Nov 2010 Intermediate |
1 vote
258 views
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Parsi Style Crepes (Chapat)whole wheat pastry flour (or all purpose flour), semolina flour, sugar, ground cardamom |
Pavani
May 2015 Intermediate |
1 vote
797 views
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DRYFRUITS MILK CAKEflour - 1 1/2 cups Rava/Semolina - 1/2 cup Eggs -deg.c for 25-30 minutes or check for its |
Shama Nagarajan
Feb 2014 Intermediate |
1 vote
325 views
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Poori with Besan Aloo Curryflour) - 1cup Semolina/ Sooji - 1tbsp frying in a small wok or other pan. Divide the |
Pavani
May 2015 Intermediate |
1 vote
496 views
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Paal Appam ( Coconut milk Hoppers)rice batter, semolina pudding , yeast , sugar , coconut milk and salt and stir or whisk it |
Manju Nair
Oct 2011 Intermediate |
0 votes
357 views
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Vegetable Bread Crispiesdried-herbs 1 tbsp semolina(suji) 1 tbsp corn1/4 tsp chilli powder or 1/2 tsp white pepper |
Christy Gerald
Aug 2011 Intermediate |
1 vote
335 views
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Roman-Style Gnocchi (Gnocchi alla Romana) with Semolina Flour250 gr / 8.8 oz/ 1 1/2 cup semolina flour (or semola rimacinata di grano duro) 1 lt / 4 |
Ilaria's Perfect Recipes
Feb 2014 Intermediate |
1 vote
742 views
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The Best Homemade Bunscups of white flour with wheat, semolina or other favorite flour. The buns freeze well |
Anissa Ferguson
Dec 2009 Intermediate |
1 vote
638 views
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Pineapple KesariYou need Roasted rava/semolina - 1 cup run in the food processor or mixer and then add |
Jayasree Satish
Dec 2009 Intermediate |
1 vote
314 views
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Nan Khatai, the Great Indian Holiday Cookie.through a goose or whatever. Besides 1/2 cup of fine semolina 1/4 tsp of baking |
kathy gori
Dec 2010 Advanced |
1 vote
463 views
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Falafel Saladpowder ¼ tsp or red chilly powder ¼ tsp black pepper powder 1 ½ tbsp Semolina (suji / rava |
Swapna
Jan 2014 Advanced |
1 vote
579 views
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Nuts To You - Sour Cherry and Almond Semolina Cakeinstead of a muffin or quickbread. If you can't find durum semolina where you shop, you |
Isabelle Boucher
Jan 2010 Advanced |
1 vote
631 views
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Homemade PastaSemolina Pasta 1 1/2 cups semolina flour 1/2 tsp salt 2 eggs 2 T water 2 T. olive or |
Jessie Romney
Apr 2011 Advanced |
1 vote
857 views
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Fougasse RecipeMakes: 4 large or 6 small 500g strong yeast 10g salt Fine semolina for shaping and |
Margaret
Sep 2015 Intermediate |
1 vote
231 views
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FruitfulPasta 3/4 to 1 cup semolina flour 3/4 cup all into strips by hand, or feed the dough |
Flour Arrangements
Mar 2014 Advanced |
1 vote
472 views
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The Great Pizza War of 2010.it on the peel or pan, making sure there is enough semolina flour or cornmeal to allow it |
Violet Séverine Blanchard
Aug 2010 Professional |
1 vote
555 views
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Golden Bread Braidor until smooth and elastic. Dust a cooking sheet liberally with semolina flour, or |
Kim - Liv LIfe
Nov 2010 Intermediate |
1 vote
546 views
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Greek Bougatsa Sweetcorn flour 80g fine semolina 200g sugar 4 eggs Celsius for 40 minutes or until it has |
symposio
May 2011 Intermediate |
1 vote
278 views
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No-Knead Crusty Sandwich Rolls1/8 tsp Cornmeal/Semolina : for dusting on top of each roll (or bun whatever you call it |
Sweatha Pai
Apr 2011 Intermediate |
1 vote
204 views
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Squid Ink Linguini with Clam Saucesell you a dollop or two. Here in Charlotte, more if needed ¾ cup semolina flour 1/4 tsp |
Nikki S. Moore
Oct 2012 Professional |
1 vote
756 views
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