Search Results for 'Brunch to serve 40 people'
showing 21 - 40 of 1000
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Chinese Crispy Spring RollsChinese Rice Wine, 40 Spring Roll Wrappers Deep-Frying, Soy Sauce, To Serve, cook method |
Robyn Savoie
Dec 2013 Advanced |
1 vote
4798 views
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Maeun Bulgogi 매운 불고기 (Spicy Korean Barbecue Beef)time: minimum 8 hours to overnight, , Ingredients: Serves 4 people, , 2 lbs rib eye |
jason kim
Mar 2014 Advanced |
1 vote
3127 views
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Whole Wheat Buttermilk Pancake Recipevinegar/lemon juice, To serve the pancake, : Low fat, course: Breakfast & brunch, type |
Hina Gujral
Aug 2015 Advanced |
1 vote
3848 views
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Gori Gomtang (Korean Oxtail Soup)Beef, ingredients: Ingredients: Serves 4 people, , , •7•salt and pepper (to taste |
jason kim
Apr 2012 Advanced |
1 vote
3610 views
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Chili Lime Skirt Steak FajitasIngredients: (serves 2-3 people), , sea salt (to taste), , pepper (to taste), , cilantro |
Robyn Medlin
Jun 2011 Intermediate |
1 vote
4354 views
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Korean Gamja Tteok Tang (Spicy Pork Bone Stew w Rice Cakes)Cakes), ingredients: Servings: 4 people, Prep time: and black pepper (to taste), cuisine |
jason kim
Mar 2014 Advanced |
1 vote
3428 views
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Crumpetsserve, Honey, to serve, cook method: Fry, cuisine: Australia, course: Breakfast & brunch |
ShaleeDP
Oct 2013 Intermediate |
1 vote
1526 views
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Asian-Style Spicy Beef ChiliBeef, ingredients: Servings: 6 people, Prep time), salt and pepper to taste, sesame seeds |
jason kim
Sep 2012 Advanced |
1 vote
2445 views
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Apricot Jam Loafjam to serve, cook method: Bake, cuisine: British, course: Breakfast & brunch, type |
Hungry Jenny
Oct 2010 Intermediate |
3 votes
2783 views
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Chicken Salami Club SandwichOil for cooking, , To Serve:, A drizzle of, course: Breakfast & brunch, type of dish |
Hina Gujral
Nov 2013 Advanced |
1 vote
2003 views
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Stuffed Potato Skins Frittatasour cream, to serve (optional), cuisine: American, course: Breakfast & brunch, type of |
Racheal Werner (Colorado Potato Administrative Committee)
Mar 2014 Intermediate |
1 vote
2302 views
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Easy Prawn Paellawedges to serve, cuisine: Spanish, special category: Egg free, course: Breakfast & brunch |
Saru
Mar 2015 Advanced |
1 vote
1175 views
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Amazing Leftoversto serve Preheat the oven to |
Marie Rayner
Dec 2013 Intermediate |
2 votes
2639 views
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A tasty round up of deliciousness or I'll eat my hat!35 to 40 minutes, to however many people you are wanting to I like to serve them with |
Marie Rayner
Aug 2013 Intermediate |
1 vote
3091 views
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Mother's Day Breakfaststo serve (optional) Preheat your oven to |
Marie Rayner
Mar 2013 Intermediate |
1 vote
1810 views
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Delia Smith's Classic Fresh Tomato Sauceto serve salt and freshly milled black pepper Directions: 1) To |
Darina Kopcok
Apr 2010 Intermediate |
1 vote
916 views
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A Quirky Main . . . Corn Muffins with Chili Con Carne2 lime To serve: grated to mop up all those delicious juices! Many thanks to the people |
Marie Rayner
Nov 2014 Intermediate |
1 vote
645 views
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My August Seasonal Favourites!to taste Shaved Parmesan Cheese to serve Cook the pasta according to for 40 to 50 minutes |
Marie Rayner
Aug 2014 Intermediate |
1 vote
516 views
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A Simple Lasagne, Not Your Mama's Spag Bol, and the Best Chili Everto me recently by the Westin Gourmet people wasdrained and rinsed To serve: Chopped onion |
Marie Rayner
Mar 2013 Intermediate |
1 vote
1283 views
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Chocolate for Mother's Dayicing sugar to serve Preheat your oven to 170*type brownies, about 40 to 45 minutes for |
Marie Rayner
Mar 2013 Intermediate |
1 vote
2494 views
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