This is a print preview of "Paella In A Pot" recipe.

Paella In A Pot Recipe
by Global Cookbook

Paella In A Pot
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  Servings: 8

Ingredients

  • 3 lb frying chicken cut up
  • 2 x carrots cut into sticks
  • 2 x onions cut into eighths
  • 1 can chicken broth
  • 1 x clove garlic chopped
  • 2 Tbsp. minced pimento
  • 1/2 tsp salt
  • 1/4 tsp grnd oregano
  • 2 c. cooked rice
  • 1/2 lb shelled raw shrimp
  • 12 sm clams in shells

Directions

  1. In slow-cooking pot, combine chicken, carrots, onions, broth, garlic, pimento, salt, and oregano. Cover and cook on Low for 4 to 6 hrs. Turn control to High. Add in cooked rice, shrimp, and clams. Cover and cook on High for another 30 to 50 min or possibly till shrimp is done.