Pachai Payaru Sweet Sundal Recipe | Easy Navratri Sundal Recipes Recipe

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Ingredients

  • Pachai Payaru (Paasi Payaru/Mung Beans) – 1/2 cup
  • Jaggery (vellam), grated - 1/4 cup
  • Cardamom powder – 1/8 tsp
  • Salt – 2 pinch
  • Fresh grated coconut – 1/4 cup

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 11g
Calories 37  
Calories from Fat 29 78%
Total Fat 3.48g 4%
Saturated Fat 3.09g 12%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 312mg 13%
Potassium 37mg 1%
Total Carbs 1.58g 0%
Dietary Fiber 0.9g 3%
Sugars 0.65g 0%
Protein 0.35g 1%
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