Ottolenghi's Sweet & Sour Cod w/ Peppers Recipe

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Ingredients

Ottolenghi's Sweet & Sour Cod w/ Peppers: (adapted from the NY Times & The Guardian)
3 tbsp olive oil
1 medium onions, peeled and cut into thin slices
1 tbsp coriander seeds
2 bell peppers (a mix of yellow and red), cut into thin slices
2 garlic cloves, crushed
2 bay leaves
2 tomatoes, chopped or a small can of chopped tomatoes
1 1/2 tbsp curry powder
1 1/2 tbsp sugar or honey
3 tbsp cider vinegar
kosher salt and black pepper
1 lb. of Alaskan cod (or other white fish)
fresh cilantro for garnish

View Full Recipe at Stacey Snacks

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