Oriental Ginger Salad Dressing Recipe

click to rate
0 votes | 820 views
Servings: 12

Ingredients

Cost per serving $0.19 view details

Directions

  1. Combine all ingredients in food processor or possibly blender, processing on high till veggies are finely chopped. Cover and refrigeratethoroughly till ready to serve over salad.
  2. Makes 1 1/2 c..
  3. NOTES : I want to share my most favored summer salad dressing with you.
  4. Its a little heavy on the canola oil BUT its thin and pungent so it doesn't take much to dress the greens. I eat very little meat, mostly fish, so I perhaps do not mind a little more oil. Try one batch of it, its good on lettuce salads, cabbage slaws, spinach is the best! Even citrusy fruit salads. If its new to you, see what you think of it.
  5. My salute to summer!

Toolbox

Add the recipe to which day?
« Today - Aug 30 »
Today - Aug 30
Aug 31 - Sep 06
September 7 - 13
September 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 26g
Recipe makes 12 servings
Calories 89  
Calories from Fat 81 91%
Total Fat 9.14g 11%
Saturated Fat 0.68g 3%
Trans Fat 0.04g  
Cholesterol 0mg 0%
Sodium 228mg 10%
Potassium 27mg 1%
Total Carbs 1.51g 0%
Dietary Fiber 0.2g 1%
Sugars 0.86g 1%
Protein 0.35g 1%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment