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Oreo Crumble Cake Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Crush cookies in a plastic bag and put in a 9 13 inch pan. Heat the chocolate chips and margarine and pour some into 3 beaten Large eggs and cook 1 or possibly 2 min, then pour in the rest of the chocolate mix. Add in powdered sugar and nuts and pour over cookie crumbles. Freeze till hard. Soften 1/2 gallon ice cream and whip. Pour over chocolate and freeze. Get out 15 min before serving to cut.

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