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Servings: 2


Cost per serving $1.57 view details


  1. Twist Oreos and take apart.Scrape cream from cookies and put into large bowl. Add in cream cheese to bowl and cream together.
  2. Put remainder of cookies into a Ziploc and seal. Use a rolling pin to finely crush.
  3. Add in finely crushed cookies to the creamed mix and stir.
  4. Roll into 1-inch balls and refrigerate.
  5. Heat almond bark.
  6. Dip cookie balls into almond bark and place on wax paper covered cookie sheet.
  7. Let set and enjoy!
  8. Makes about 3-4 dozen.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 126g
Recipe makes 2 servings
Calories 444  
Calories from Fat 352 79%
Total Fat 40.02g 50%
Saturated Fat 22.09g 88%
Trans Fat 0.0g  
Cholesterol 125mg 42%
Sodium 428mg 18%
Potassium 181mg 5%
Total Carbs 15.67g 4%
Dietary Fiber 0.7g 2%
Sugars 9.99g 7%
Protein 7.37g 12%
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