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Orange Punch Recipe

by Global Cookbook
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Servings: 1

Ingredients

Cost per recipe $0.00 view details
  • 1 gal Tang orange drink
  • 2 quart Ginger ale
  • 46 ounce Juice

Directions

  1. Combine all ingredients in punch bowl. Add in ice.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 3198g
Calories 782  
Calories from Fat 15 2%
Total Fat 1.7g 2%
Saturated Fat 0.39g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 179mg 7%
Potassium 1394mg 40%
Total Carbs 192.62g 51%
Dietary Fiber 2.6g 9%
Sugars 185.18g 123%
Protein 6.72g 11%
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