Orange Muffins With Orange Glaze Recipe

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Servings: 10

Ingredients

  • All purpose flour – 1 3/4 cups
  • Sugar – 1 cup
  • Baking powder – 3/4 tbsp
  • Salt – 2 pinch
  • Egg – 1
  • Yogurt/Curd – 1/4 up
  • Milk – 1/2 cup
  • Orange juice, freshly squeezed – 1/4 cup
  • Vegetable oil – 1/2 cup
  • Orange zest – of 1 Orange
  • For the Glaze:
  • Orange juice – 2 tbsp
  • Confectioners/Icing Sugar – 1/2 cup
  • Orange Zest – 1/2 tsp

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Nutrition Facts

Amount Per Serving %DV
Serving Size 120g
Recipe makes 10 servings
Calories 294  
Calories from Fat 116 39%
Total Fat 13.15g 16%
Saturated Fat 1.75g 7%
Trans Fat 0.28g  
Cholesterol 23mg 8%
Sodium 337mg 14%
Potassium 124mg 4%
Total Carbs 40.01g 11%
Dietary Fiber 0.6g 2%
Sugars 22.88g 15%
Protein 4.87g 8%
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