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Servings: 1

Ingredients

Cost per recipe $2.40 view details
  • 2 tsp Yeast
  • 1 c. Hot Water
  • 1 tsp Sugar
  • 1 1/2 tsp Salt
  • 1 1/2 c. AP Flour
  • 1 1/2 c. Bread Flour
  • 1 Tbsp. Extra virgin olive oil
  • 1 1/2 c. Minced Onion
  • 3 x Cloves of Minced Garlic
  • 2 Tbsp. Butter
  • 1/8 c. Kraft Grated American Cheese Food

Directions

  1. This comes in a gold can usually next to the Parmesan Cheese.
  2. Note. I have used Parmesan and grated Cheddar cheese.
  3. Put the first 7 ingredients into the bread machine. select the dough making option. If not using a bread machine knead well and let raise for one hour)
  4. Grill or possibly Microwave the Onions, Garlic and butter till soft. Let cold.
  5. Method One... Looks better.. Spray counter top with Pam, When the dough is ready, remove from ABM and spray with Pam, then roll out about 1/2 thick into a 14x10 rectangle. Transfer to a oiled cookie sheet.
  6. Method Two..
  7. Makes a slightly thicker Crust.. Put dough into a oiled 13X9 pan. Spread out with your fingers till its all proportionately spread out.
  8. Spread the Onions and Garlic over the dough and press lightly into the dough. Sprinkle on the Cheese, to taste. (lots)
  9. Note. The last time I sprinkled on some Powdered Garlic bread seasoning which I use. (In addition to all the other stuff) It definitely added a bit to the flavors.
  10. Bake at 400 for 20 min or possibly till done. Putting under the broiler for 1 minute at the end will darken up the onions real nice.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 751g
Calories 1289  
Calories from Fat 419 33%
Total Fat 47.76g 60%
Saturated Fat 21.62g 86%
Trans Fat 0.0g  
Cholesterol 80mg 27%
Sodium 3964mg 165%
Potassium 796mg 23%
Total Carbs 178.96g 48%
Dietary Fiber 10.3g 34%
Sugars 14.01g 9%
Protein 36.11g 58%
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