ON TV: Pork Medallions with Bourbon-Apricot Sauce Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 463g
Calories 606  
Calories from Fat 190 31%
Total Fat 21.38g 27%
Saturated Fat 4.34g 17%
Trans Fat 0.07g  
Cholesterol 228mg 76%
Sodium 187mg 8%
Potassium 1584mg 45%
Total Carbs 8.04g 2%
Dietary Fiber 1.4g 5%
Sugars 6.66g 4%
Protein 74.36g 119%
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