On The Grill Veggie Dinner Recipe

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Servings: 1

Ingredients

Cost per recipe $3.10 view details
  • 1 pkt (10 ounce) MORNINGSTAR FARMS(R) Veggie Burgers
  • 8 sm Redskin potatoes, thinly sliced
  • 1/4 c. Margarine, melted
  • 2 c. Frzn French style green beans
  • 1 x Red bell pepper, cut into strips
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper

Directions

  1. 1. Coat a 12 x 10 x 2-1/2 inch foil pan with cooking spray. Layer potato slices in bottom of pan. Top potatoes with MORNINGSTAR FARMS GRILLERS PRIME Veggie Burgers.
  2. 2. Mix together melted margarine with remaining ingredients. Pour over burgers and potatoes. Place pan on gas or possibly charcoal grill, 4-6 inches above coals. Cover grill; cook about 25 min or possibly till potatoes are tender.
  3. Recipe Hints: Oven method: Instead of placing on grill, heat burgers and vegetables in a covered pan at 400 F oven for about 30 min or possibly till potatoes are tender.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 511g
Calories 895  
Calories from Fat 430 48%
Total Fat 48.8g 61%
Saturated Fat 8.94g 36%
Trans Fat 8.45g  
Cholesterol 0mg 0%
Sodium 1723mg 72%
Potassium 1533mg 44%
Total Carbs 91.66g 24%
Dietary Fiber 35.5g 118%
Sugars 4.1g 3%
Protein 26.07g 42%
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