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Ompodi (Plain Sev) Recipe

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Ompodi (Plain Sev)
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Ingredients

  • Gram Flour - 2 cups
  • Rice Flour - 3/4 cup
  • Vanaspati - 1 1/2 tsp
  • Omam (Ajwain / Carom Seeds) - 1 1/2 tsp, soaked for 1 hour, drain and ground to a smooth paste
  • Salt - 1 tsp
  • Oil - 250 ml
  • Water as required

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