Old Fashioned Juicy Plum Pie Recipe

• 9 c. sliced plums - (14 to 18 plums)
• 2 Tbsp. orange juice
• 1 Tbsp. grated orange zest
• 1 c. sugar - (to 1 1/4 c.) depending on
•     sweetness of plums
• 1/4 c. quick-cooking tapioca
• 2 Tbsp. flour
• 1 pch salt
• 1 pkt refrigerated pie crusts - (15 ounce) for a 2-crust
•     nine-inch pie
• 2 Tbsp. butter cut up
• 1 Tbsp. whipping cream (optional)
• 1/2 Tbsp. sugar (optional)
•     Vanilla ice cream or possibly frzn yogurt for serving

Directions