Labor day recipes

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Nasi Goreng Tom Yam (TomYam Fried Rice)

Nasi Goreng Tom Yam (TomYam Fried Rice)

The boom and burst of Thai flavors

Navaneetham Krishnan
Jul 2013
Intermediate
1 vote
2191 views
Egg & Olive

Egg & Olive

Like Duh! You really need a recipe for this? My family loves Egg & Olive Sandwiches. They are easy to prepare, easy to throw between a couple of…

Glenn
Jul 2013
Beginner
1 vote
1638 views
How about Baked broccoli-cheddar rice dish

How about Baked broccoli-cheddar rice dish

There are many recipes of this kind in many books as well as on the internet. It is difficult to say where…

J. Gino Genovesi
Jul 2013
Professional
1 vote
3145 views
Super Low Calorie Honey Mustard Broccoli Slaw

Super Low Calorie Honey Mustard Broccoli Slaw

I love all kinds of slaw, particularly this flavorful one! Using broccoli slaw is a wonderful alternative to…

Skinny Kitchen with Nancy Fox
Jul 2013
Professional
1 vote
2465 views
Cheese, Garlic and Herb Bread

Cheese, Garlic and Herb Bread

This flavorful Italian bread turns any family-style dinner into company fare.

Robyn Savoie
Jul 2013
Advanced
1 vote
2018 views
Gino's Noodle Dough

Gino's Noodle Dough

Noodles, in many forms, have been a staple food in many parts of the world for centuries. China, Japan, Italy all take credit for creating the…

J. Gino Genovesi
Jul 2013
Professional
2 votes
3152 views
Zesty Vegetable Coleslaw

Zesty Vegetable Coleslaw

Delight in light! Here's a slaw that boasts a healthful glow. Great during those summer heat waves. When cabbage comes into season, buy from a…

Robyn Savoie
Jul 2013
Advanced
1 vote
2044 views
Blue Cheese Potato Salad

Blue Cheese Potato Salad

This is a perfect accompaniment to burgers and sandwiches served at picnics/BBQ's. Best part, it can be prepared ahead.

Robyn Savoie
Jul 2013
Advanced
1 vote
2216 views
BLT Macaroni Salad

BLT Macaroni Salad

This is a summer staple in my house because it's nice to serve on hot and humid days. Make sure to cook the pasta al dente because it will…

Robyn Savoie
Jul 2013
Advanced
1 vote
4122 views
Bucatini all'Amatriciana

Bucatini all'Amatriciana

Heat olive oil in large saucepan over medium heat. Add the pancetta and cook, stirring often, until golden brown, about 10 minutes. Add the…

Nazzareno Casha
Jul 2013
Professional
1 vote
1479 views
Leftover Pizza

Leftover Pizza

Cleaning out the refrigerator can yield a personal pan pizza and a never ending treat for bored taste buds. The estimated cost is off by 100% since…

Glenn
Jul 2013
Beginner
1 vote
1991 views
Everything Goes Oatmeal Cookies

Everything Goes Oatmeal Cookies

It is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of…

J. Gino Genovesi
Jul 2013
Professional
1 vote
2933 views
Sofrito

Sofrito

seasoning sauce that is the foundation of all Puerto Rican cooking

Diana is the "Latina In The Cocina"
Jul 2013
Advanced
1 vote
1717 views
Old Fashioned Cucumber Salad with White Vinegar

Old Fashioned Cucumber Salad with White Vinegar

Old fashioned recipe my mother-in-law used to make. She was hard pressed to give me exact amounts. She slices…

K. Garner
Jul 2013
Intermediate
1 vote
1734 views
Cucumber Salad with White Vinegar

Cucumber Salad with White Vinegar

Old fashioned recipe my mother-in-law used to make. She was hard pressed to give me exact amounts. She slices…

K. Garner
Jul 2013
Intermediate
1 vote
1336 views