Cocktail party recipes costing more than $3 per serving

Classic Crab Cakes | Old Fashioned Crab Crab Cakes

For seriously tasty crab cakes,we need just crab and a little seasoning. 90% crab and 10% seasoning is what…

Turkey Salad Roll-Ups

Learned this from my online recipe buddy.

Vegetable Sizzlers

The chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more…

Grilled Coconut Shrimp Skewers

Nothing says the tropics like coconut and pineapple and that is what is in this scrumptious recipe. Utilizing fresh pineapple, coconut milk and…

COBB SALAD

COBB SALAD

Citrus Scallops

The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.

Basil Pesto Spread

Summer’s remaining basil harvest can become the makings of delicious pesto to serve on crackers or crusty bread. And it does freeze well too for…

Creole Crabmeat Pie

While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie…

Capicola Spinach Pie

Spicy hot ham in a spinach pie, almost like quiche but Italian style

Beef stroganoff over buttered noodles

I've become addicted to The Food Network's newest entry, The Cooking Channel. The best part of The Cooking…

Plum Chutney

Avocado, Tomato and Mango Salsa

This is a great salsa on hot dogs or tortilla chips

Cognac Shrimp Recipe

Delicious shrimp with buttery cognac sauce

Classic Eggnog (Martha Stewart)

Classic holiday treat that everyone love.

Donut Cakes

Easy and yummy!