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Ingredients
- 1 package (16 ounces) Nutter Butter cookies
- 1-1/4 lbs. Nestle white chocolate chips or white candy coating, melted
- Miniature chocolate chips
- M&M's minis
- Pretzel sticks, halved
- Orange and red decorating gel or frosting
Directions
- Using tongs, dip cookies in melted white chocolate; allow excess to drip off. Place on waxed paper. Place two chocolate chips on one end of cookies for eyes. Place M&M's down middle for buttons.
- For arms, dip ends of two pretzel stick halves into coating; attach one to each side. Let stand until set. Pipe nose and scarf with gel or frosting. Yield: 32 cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 18g | |
| Recipe makes 32 servings | |
| Calories 97 | |
| Calories from Fat 48 | 49% |
| Total Fat 5.33g | 7% |
| Saturated Fat 3.32g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 17mg | 1% |
| Potassium 67mg | 2% |
| Total Carbs 10.8g | 3% |
| Dietary Fiber 0.6g | 2% |
| Sugars 9.24g | 6% |
| Protein 1.39g | 2% |
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