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Not-Libby’s Homemade Pumpkin Pie Recipe

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Not-Libby’s Homemade Pumpkin Pie
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Servings: 12

Ingredients

  • Not-Libby’s Pumpkin Pie
  • make 2 large deep dish pies, prep 10 min, bake 1 hour
  • 6 cups pumpkin puree (approx 4 cans or 2 jumbo cans)
  • 2 (12 oz) cans evaporated milk
  • 2 1/2 cups sugar
  • 1 tsp mace or nutmeg
  • 2 tsp cinnamon, heaping
  • 1 tsp ginger
  • 1 tsp salt
  • 5 eggs

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Nutrition Facts

Amount Per Serving %DV
Serving Size 251g
Recipe makes 12 servings
Calories 448  
Calories from Fat 137 31%
Total Fat 15.32g 19%
Saturated Fat 5.23g 21%
Trans Fat 0.0g  
Cholesterol 86mg 29%
Sodium 680mg 28%
Potassium 408mg 12%
Total Carbs 72.79g 19%
Dietary Fiber 4.3g 14%
Sugars 48.91g 33%
Protein 7.85g 13%
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