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Nool Chiratta Puttu Recipe

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Nool Chiratta Puttu
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Servings: 4

Ingredients

  • Rice flour(idiyappam flour available in Indian stores) – 2 cups
  • Grated Coconut – 2 cups
  • Water- to make dough
  • Oil – 1 tsp
  • Salt

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Nutrition Facts

Amount Per Serving %DV
Serving Size 350g
Recipe makes 4 servings
Calories 373  
Calories from Fat 78 21%
Total Fat 9.21g 12%
Saturated Fat 6.57g 26%
Trans Fat 0.03g  
Cholesterol 0mg 0%
Sodium 14mg 1%
Potassium 134mg 4%
Total Carbs 66.47g 18%
Dietary Fiber 3.8g 13%
Sugars 1.39g 1%
Protein 5.39g 9%
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