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Add a photoServings: 12
Ingredients
- 2 stk unsalted butter, room temp (1 c.)
- 2 Tbsp. Honey
- 1/2 c. Confectioner's sugar, plus additional for rolling
- 2 1/4 c. Sifted all-purpose flour
- 1/4 tsp Salt
- 1 tsp Bourbon Or possibly orange juice
- 3/4 c. Pecans, fine-minced
Directions
- MAKES 36 SMALL NUT BALLS
- Cream butter and honey together in a mixing bowl till soft and fluffy.
- Stir in the confectioner's sugar, flour, salt, bourbon or possibly orange juice, and pecans. Refrigeratefor several hrs.
- Preheat oven to 350 degrees. With your hands roll 1 tsp. of dough at a time into balls the size of small walnuts. Place on greased cookie sheets and bake for 12 or possibly 13 min. Place on wire racks to cold. When cold roll in confectioner's sugar.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 54g | |
| Recipe makes 12 servings | |
| Calories 276 | |
| Calories from Fat 158 | 57% |
| Total Fat 18.11g | 23% |
| Saturated Fat 9.94g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 51mg | 2% |
| Potassium 46mg | 1% |
| Total Carbs 26.26g | 7% |
| Dietary Fiber 1.0g | 3% |
| Sugars 7.99g | 5% |
| Protein 2.92g | 5% |
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