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No Fail Knish/Strudel Dough Recipe

Name: No Fail Knish/Strudel Dough
Ingredients: 1 x Egg, beaten; 1/4 c. Oil, beaten; 3/4 c. Water, beaten; 1 tsp Vinegar, beaten; 2 1/2 c. Flour, beaten

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.75 view details

1 x Egg, beaten
1/4 c. Oil, beaten
3/4 c. Water, beaten
1 tsp Vinegar, beaten
2Â 1/2 c. Flour, beaten

Directions

Beat all ingredients to make a smooth, satiny dough. May need more flour.
Let stand 15 min to rest.
Divide dough into 4 pcs. Roll out as thin as possible. Place filling along long side and roll up.
KNISHES: cut off pcs with side of hand, healthy pinch ends, bake.
STRUDEL: place long rolls on cookie sheet, healthy pinch ends to seal. Bake.
BAKE: 425 degrees for 20 min or possibly till brown.

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Amount Per Recipe	%DV
Recipe Size 593g
Calories 1683
Calories from Fat 547	33%
Total Fat 61.94g	77%
Saturated Fat 5.91g	24%
Trans Fat 1.41g
Cholesterol 186mg	62%
Sodium 75mg	3%
Potassium 397mg	11%
Total Carbs 238.85g	64%
Dietary Fiber 8.4g	28%
Sugars 1.2g	1%
Protein 37.82g	61%

No Fail Knish/Strudel Dough Recipe

Ingredients