Ingredients
- 4 cups all-bran cereal (flakes)
- 1 cup pitted and chopped dates
- 1 cup raisins
- 1 cup dried cranberries
- 1 cup dried apricots, cut into small pieces
- 1 cup toasted and chopped pecans
- 1 cup toasted and chopped pistachios
- all-bran cereal – any cereal of your choice (try to avoid sugary ones though)
- dried fruits – your choice
- nuts – use what you have at home, even pumpkin seeds, sunflower seeds
View Full Recipe at Eggless Cooking Recipes
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 98g | |
Recipe makes 8 servings | |
Calories 294 | |
Calories from Fat 77 | 26% |
Total Fat 9.24g | 12% |
Saturated Fat 0.92g | 4% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 3mg | 0% |
Potassium 526mg | 15% |
Total Carbs 56.26g | 15% |
Dietary Fiber 5.5g | 18% |
Sugars 44.29g | 30% |
Protein 3.77g | 6% |
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