Nigella Lawson’s Chocolate Chip Cookies Recipe

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1 vote | 986 views
Servings: 10

Ingredients

  • Chocolate Chip Cookies
  • from Nigella Kitchen yields 17-18 huge cookies or 3 dozen 2″ cookies
  • Ingredients:
  • 10 T. butter, soft
  • 2/3 c. light brown sugar, packed
  • 1/2 c. superfine sugar
  • 2 t. vanilla extract
  • 1 egg, refrigerator cold
  • 1 yolk, refrigerator cold
  • 2 c. AP flour
  • 1/2 t. baking soda
  • 1 (11.5 oz.) bag milk chocolate chips *I used semi-sweet
  • pinch salt *my own addition

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Nutrition Facts

Amount Per Serving %DV
Serving Size 65g
Recipe makes 10 servings
Calories 304  
Calories from Fat 129 42%
Total Fat 14.46g 18%
Saturated Fat 8.8g 35%
Trans Fat 0.0g  
Cholesterol 52mg 17%
Sodium 145mg 6%
Potassium 152mg 4%
Total Carbs 40.37g 11%
Dietary Fiber 1.1g 4%
Sugars 37.29g 25%
Protein 3.35g 5%
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