This is a print preview of "New Year's Eve unbaked cake" recipe.

New Year's Eve unbaked cake Recipe
by Judit Hogya Demcsak

New Year's Eve unbaked cake

It's very tasty and no need to bake it so it can be easy to do on New Year's Eve:!:)

Rating: 4/5
Avg. 4/5 1 vote
  Slovakia Slovak
  Servings: 1

Ingredients

  • 2 packages of biscuits
  • 100 g ground nuts
  • juice of 2 oranges
  • 200 ml orange juice wholly
  • 3 bananas
  • 100 g of vegetable fat
  • powdered sugar
  • whipping cream
  • Food foil

Directions

  1. Bottom Cake molds lined with foil, evenly sprinkle with nuts. Mix orange juice with juice and biscuits soaked in it. Soaked sponge layer to the nuts. Bananas mixes with the fat and sugar. Again, pour into molds. Layer biscuits next section. Next, layer the same way until we have the raw material. The last layer will be biscuits, or you can even steep hill chocolate. Cake to load and 12 hours aside in the refrigerator. Serve with whipped cream.