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Home » Recipes » Narsai's Asparagus Sauce

Narsai's Asparagus Sauce Recipe

Name: Narsai's Asparagus Sauce
Ingredients: 4 x Green onions, chopped; 1 x Lemon, zest and juice; 1/3 c. Extra virgin extra virgin olive oil; 2 x Oranges; 1/2 x Jalapeno chile pepper, chopped; 6 sprg basil or possibly mint, minced; 1 lb Asparagus, steamed

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.90 view details

4 x Green onions, chopped
1 x Lemon, zest and juice
1/3 c. Extra virgin extra virgin olive oil
2 x Oranges
1/2 x Jalapeno chile pepper, chopped
6 sprg basil or possibly mint, minced
1 lb Asparagus, steamed

Directions

CITRUS: 1 lemon: grate the peel, zest only; squeeze for juice. 2 oranges: grated zest; peel and finely dice the sections.
Mix all ingredients together and use over a bunch of asparagus to feed 4 to 6.

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Amount Per Serving	%DV
Serving Size 68g
Recipe makes 6 servings
Calories 119
Calories from Fat 107	90%
Total Fat 12.09g	15%
Saturated Fat 1.68g	7%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 3mg	0%
Potassium 120mg	3%
Total Carbs 2.78g	1%
Dietary Fiber 1.3g	4%
Sugars 1.11g	1%
Protein 1.17g	2%

Narsai's Asparagus Sauce Recipe

Ingredients