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1 vote | 3485 views

Naan is so delicious, and surprisingly easy to make! You won't believe it!

Servings: 10
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Ingredients

Cost per serving $0.08 view details

Directions

  1. Combine ingredients to create a dough and allow to rise until doubled in size, about 1 hour.
  2. Punch dough down and divide it into 10 parts.
  3. Roll each into a thin circle. Brush one side with water.
  4. Spray griddle with extra virgin olive oil spray.
  5. Put circles on warm griddle, watered side up.
  6. Bake until half done and lightly browned, about three min.
  7. Flip and finish cooking, about another 3 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 37g
Recipe makes 10 servings
Calories 93  
Calories from Fat 2 2%
Total Fat 0.27g 0%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 59mg 2%
Potassium 39mg 1%
Total Carbs 19.31g 5%
Dietary Fiber 0.8g 3%
Sugars 0.07g 0%
Protein 2.81g 4%
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Reviews

  • Andre West
    How can I make sure that this recipe is 'whole grain'? Is it just selecting whole grain flour? or is more needed to cook using whole grain flour?
    Thanks!

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