Mustard Peach Relish Recipe

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Servings: 2

Ingredients

Cost per serving $1.91 view details
  • 2 c. Peaches, fresh minced fine
  • 3 1/4 c. Sugar
  • 1/2 c. White Vinegar
  • 2 Tbsp. Dry Mustard
  • 2 Tbsp. Onion, grated
  • 1 x CERTO liquid fruit Pectin

Directions

  1. In a large saucepan, combine fruit, sugar, vinegar, mustard and onion. Cook and stir over high heat till mix comes to a full boil. Continue to stir and boil for 1 minute. remove from heat. Immediately stir in liquid fruit pectin. Skim off foam. Stir and skim for 5 min to cold slightly.
  2. Pour quickly into sterilized jars. Seal while warm with new 2 piece lids or possibly 1/4 inch warm paraffin.
  3. Makes about 5 c..

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Nutrition Facts

Amount Per Serving %DV
Serving Size 556g
Recipe makes 2 servings
Calories 1342  
Calories from Fat 8 1%
Total Fat 0.98g 1%
Saturated Fat 0.07g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 174mg 7%
Potassium 365mg 10%
Total Carbs 341.24g 91%
Dietary Fiber 2.9g 10%
Sugars 337.86g 225%
Protein 2.1g 3%
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