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Mushroom Crostini Recipe

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Mushroom Crostini
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Ingredients

  • 1 batch mushroom pate (super simple!)
  • 1 loaf artisan bread, preferrably garlic
  • Extra virgin olive oil
  • Truffle salt
  • 3 cloves garlic, chopped fine
  • 1/2 red onion, chopped fine
  • 5-6 shitake mushrooms, bit of the end chopped off and sliced
  • 5-6 crimini mushrooms, sliced
  • 5-6 oyster mushrooms, de-ended and sliced
  • The leaves of 2-3 sprigs fresh thyme, chopped (just the leaves)
  • Sea salt
  • Fresh cracked pepper
  • 1 loaf artisan bread, preferrably garlic

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 455g
Calories 155  
Calories from Fat 7 5%
Total Fat 0.79g 1%
Saturated Fat 0.11g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 27mg 1%
Potassium 1186mg 34%
Total Carbs 30.03g 8%
Dietary Fiber 7.5g 25%
Sugars 11.55g 8%
Protein 8.72g 14%
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