Mushroom and chestnut pie Recipe

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Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 236g
Recipe makes 4 servings
Calories 288  
Calories from Fat 151 52%
Total Fat 17.03g 21%
Saturated Fat 5.64g 23%
Trans Fat 0.09g  
Cholesterol 16mg 5%
Sodium 333mg 14%
Potassium 479mg 14%
Total Carbs 27.85g 7%
Dietary Fiber 1.2g 4%
Sugars 2.06g 1%
Protein 5.15g 8%
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